Frequently Asked Questions

Product

What is AmoreZero?

AmoreZero is a soft Italian torrone made in small artisanal batches in Italy. It is crafted primarily with roasted almonds and raw honey, without refined sugar, glucose syrup, corn syrup, artificial colors, or artificial preservatives.

Most modern nougat products rely on refined sugar, glucose syrup, or corn syrup to create sweetness and texture. AmoreZero takes a different approach: it uses raw honey as the sweetener and a high percentage of whole roasted almonds, following a slower artisanal process inspired by Italian tradition

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AmoreZero snacks contain no refined sugar, no corn syrup, no glucose syrup, no sugar syrup and no artificial sweeteners. We use only natural ingredients — such as nuts and honey — which naturally contain sugars.Therefore, our products are not labeled as “sugar-free” or “no added sugar” under FDA regulations. Any sugars come naturally from our ingredients.

Yes. On nutrition labels, honey is counted as added sugar. AmoreZero does not claim to be sugar-free. Its difference is that it is sweetened with raw honey and made without refined sugar, glucose syrup, or corn syrup.

AmoreZero is sweetened with raw honey. It does not use refined sugar, glucose syrup, corn syrup, or artificial sweeteners.

Honey is part of traditional Italian confectionery and gives AmoreZero its natural sweetness, soft texture, and distinctive flavor. Research on honey also shows that honey behaves differently from refined sugar and glucose syrup, although AmoreZero should not be presented as a medical or diabetic product.

Absolutely not.
Honey contains sugars (glucose and fructose) but is not identical to white or brown sugar.

It is a “predigested” sugar, composed of already broken down monosaccharides that the body absorbs in a more balanced way.

It contains natural enzymes, antioxidants, phenolic compounds, minerals, and beneficial bacteria that contribute to better metabolic and immune balance.

Controlled clinical studies (Nutrition Reviews, 2022) show that moderate honey consumption can improve cholesterol and blood sugar levels compared to other sugars.

AmoreZero is made without refined sugar, glucose syrup, or corn syrup, and it is sweetened with raw honey. Scientific studies suggest that honey may produce a gentler glycemic response than refined sugar or glucose in some contexts. However, honey still contains natural sugars and is listed as added sugar on nutrition labels. People with diabetes or blood sugar concerns should check the nutrition facts and consult their healthcare professional to decide whether AmoreZero fits their personal diet.

Glucose syrup is an industrial sweetener commonly used in confectionery to control sweetness, texture, crystallization, and shelf stability. Many nougat and torrone products use glucose syrup because it is predictable and efficient for large-scale production. AmoreZero does not use glucose syrup.

Many snack and nougat products use glucose syrup because it helps manufacturers control texture, sweetness, and production speed. It is especially useful in industrial confectionery because it creates consistent results. AmoreZero avoids glucose syrup and uses a slower artisanal process based on raw honey and roasted almonds.

Honey is a natural sweetener made by bees from flower nectar. Glucose syrup is an industrial syrup commonly used in candies and confectionery products. AmoreZero is sweetened with raw honey and does not use glucose syrup, corn syrup, or refined sugar.

One 16g piece of AmoreZero contains about 5g of total sugars from honey. It contains no refined sugar, glucose syrup, or corn syrup.

One 16g piece of AmoreZero contains about 80 calories.

One 16g piece of AmoreZero contains about 2g of protein, mainly from almonds.

The main ingredients in AmoreZero are whole roasted almonds and raw honey. The full recipe also includes egg white powder and a thin wafer made with potato starch, sunflower oil, and sunflower lecithin. Lemon, Orange, and Vanilla flavors also include natural flavor.

Yes. AmoreZero contains egg white powder.

Yes. AmoreZero contains almonds. It is also produced in a facility that may process other nuts.

AmoreZero is made without gluten-containing ingredients.

AmoreZero is made without dairy ingredients. However, it is produced in a facility that may also process dairy.

AmoreZero is made without soy ingredients. However, it is produced in a facility that may also process soy.

No. AmoreZero is not vegan because it contains honey and egg white powder.

No. AmoreZero is made without artificial colors. The flavored versions use natural flavor, not artificial flavor.

No. AmoreZero is made without artificial preservatives.

Yes. AmoreZero follows a clean-label approach: raw honey, roasted almonds, no refined sugar, no glucose syrup, no corn syrup, no artificial colors, and no artificial preservatives.

Almonds are central to the identity of AmoreZero. They provide texture, flavor, plant-based protein, fiber, and healthy fats. AmoreZero uses a high almond content to make the almond character more prominent than in many conventional nougat products.

The almonds are roasted for each batch to preserve fragrance, aroma, and texture. They are combined with the warm honey mixture to help create the distinctive taste and sensory experience of AmoreZero.

AmoreZero is made through a slow artisanal process in Italy. Raw honey is cooked carefully at low temperature, and the almonds are roasted for each batch before being combined with the warm honey mixture. This process helps create AmoreZero’s soft texture and rich almond aroma.

AmoreZero is slow-cooked because honey behaves differently from refined sugar and glucose syrup. The process takes several hours and is designed to achieve the right soft texture without relying on industrial syrups.

AmoreZero is inspired by traditional Italian torrone, but it was developed with a modern clean-label approach: no refined sugar, no glucose syrup, and no corn syrup. It is made in Italy using an artisanal process and small-batch production.

AmoreZero is available in four flavors: Unflavored, Orange, Lemon, and Vanilla.

AmoreZero is a soft Italian torrone. Some customers enjoy it as a sweet snack, while others treat it as an artisanal Italian confection after meals, with coffee, during travel, or as a premium gift.

AmoreZero is for people looking for a premium Italian sweet made with recognizable ingredients and without refined sugar, glucose syrup, corn syrup, artificial colors, or artificial preservatives.

AmoreZero can be enjoyed by active people as a convenient sweet snack made with roasted almonds and raw honey. It contains natural carbohydrates from honey and plant-based nutrients from almonds, but it should not be described as a performance supplement or medical product.

AmoreZero can be enjoyed as a sweet treat made with recognizable ingredients. It contains almonds, honey, and egg white, so parents should always read the ingredient list and allergen information before giving it to children.

<p>AmoreZero costs more because it is made with more expensive ingredients and a much slower process. Refined sugar and glucose syrup are low-cost industrial sweeteners, while raw honey is significantly more expensive. AmoreZero also contains 60% whole almonds with the skin, a much higher almond content than many conventional nougat products. Finally, industrial nougat can often be processed much faster with sugar or glucose syrup, while AmoreZero requires about 5 hours of slow, low-temperature cooking to achieve its soft texture with honey. More honey, more almonds, and more time: that is the difference.</p>

Yes. AmoreZero is a premium Italian torrone with artisanal production, elegant positioning, and individually wrapped pieces, making it suitable for gifts, holidays, family occasions, and Italian food lovers.

Logistic

Where is AmoreZero made?

AmoreZero is produced in Italy in an artisanal laboratory and sold in the United States through online distribution.

AmoreZero Inc. is based in Palm Harbor, Florida, USA.

AmoreZero is available through the official AmoreZero website and selected online sales channels.

No. AmoreZero does not require refrigeration. Store it in a cool, dry place away from heat and direct sunlight.

AmoreZero contains honey, and honey naturally responds to temperature changes. Warmer conditions may make the product softer. Store it in a cool, dry place away from heat and direct sunlight.

AmoreZero is made in small artisanal batches with natural ingredients. Slight differences in texture, color, or firmness can occur from batch to batch.

Costs vary, depending on weight and distance.

If the products are in stock, it usually takes 2-3 days. If the goods are out of stock, it could take up to a month. For this reason, we recommend pre-ordering.

When you place an order, it’s displayed whether the products are in stock. If they aren’t, your order is a pre-order and helps us increase production of the next batch. Once the stock arrives, your order is processed and shipped within 3 days.

No, our production is entirely destined for the US market. We do not ship outside the United States.

Amorezero is made only with honey, and honey is sensitive to temperature; when it’s warmer, it tends to liquefy. Just put it in the freezer for a few minutes to stabilize it. This is a sign of the authenticity of the product, which contains no refined sugars.

 

Amorezero is made only with honey, and honey is sensitive to temperature. When it’s colder, it tends to harden; just holding it in your hand for a bit before opening will make it softer. This is a sign of the authenticity of the product, which contains no refined sugars.

Please refer to the best-by date printed on the package and follow the recommended storage instructions.